Advance Certificate in Culinary Arts & Kitchen Management (With Practical)(KHDA Dubai)

COTHM Dubai

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  •  Last updated 2 months ago
  •  ENGLISH

USD 1,950

Duration: 180 Days
Location:
Delivery: Self paced and Onsite course

If you're interested in learning how to manage a kitchen and cook like a pro, then this Advance Certificate in Culinary Arts & Kitchen Management is perfect for you. This course teaches you all the basics of kitchen management, from cooking and serving meals to cleaning and maintaining the kitchen. You'll learn how to plan, budget, and organize your kitchen, and become a better cook as a result. 
 

Awarding Body

✓  COTHM Dubai

✓  KHDA Dubai

1.
 
Introduction  
 

Kitchen - A Comprehensive Overview

2.
 
Knife Essentials 
 

Choosing the Perfect Knife

3.
 
Pastry Fundamentals 
 

The Art of Pastry

4.
 
Mise en Place 
 

Why is Mise En Place is Important?

5.
 
Sustainable Food Practices  
 

Cook with Sustainability in Mind

6.
 
Food Safety and Hygiene Fundamentals 
 

Food Safety and Hygiene in Culinary Arts

7.
 
Principles of HACCP  
 

The Science of HACCP

8.
 
Food Allergies 
 

Food Allergies: What You Need to Know

9.
 
Food Delivery Service  
 

What is Food Delivery?

10.
 
Food Safety and Hygiene Fundamentals  
 

Food Safety and Hygiene from Start to Finish

11.
 
Kitchen Leadership for Executive Chefs 
 

Mastering the Art of Kitchen Leadership

12.
 
WHS - Work Health & Safety  
 
  • WHS - Manual Handling assignment
  • WHS - Personal Protective Equipment assignment
  • WHS - Slips, Trips & Falls
13.
 
Practical Sessions 

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